Raspberry/Chipotle Chex-Mix

Ingredients

Directions

Mix rice cereal with nuts in large bowl.
In a medium bowl whisk oil and vinegar until combined (may use more if needed…to taste).
Pour over cereal/nut mixture until coated. Add coarse salt to taste.
Spread mixture on cookie sheet evenly (2 if necessary) and bake at 400 degrees for 15-20 minutes.
Turn mixture periodically to keep from over browning.
Cool and store in sealed container or gallon zip lock bags. **this is a great sweet/heat treat but you could substitute any oil or vinegar of your choice**

Recipe by Michelle Gallaugher